Miculek turns Freedom up to 11 in traditional Thanksgiving prep (VIDEO)

Jerry Miculek tenderizes his Thanksgiving bird just like mama used to make by using  a cranberry glaze delivered by .460 S&W Mag– right before he puts it on to cook with a boom.

From prep to oven to cleaning up atomized pieces of a Butterball, Jerry walks you through the process. It’s all in the seasoning of course.

Dat shirt doe.

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